Nutrition & Dietetics Team

We are a team of Registered Dietitians providing nutrition and dietetic services to patients at Southmead Hospital Bristol and the surrounding communities of Bristol and South Gloucestershire. Most of the dietitians have undertaken additional study and have experience and expertise in a specialist area of work in addition to undertaking general dietetic work.

Head of Nutrition and Dietetics

Katherine Barker
Specialties: Immunology
Email: katherine.barker@nbt.nhs.uk

Team Leaders

Kaylee Sayer – Speciality: Burns Care and Critical Care

Amy Greenhough – Speciality: Renal Team Lead

Rowan Clemente – Speciality: Neurosurgery and Critical Care

Kathryn Campbell - Speciality: Neurosurgery

Gastroenterology

Bridie Watson – Gastroenterology and Eating Disorders Lead

Stephanie Behan – Gastroenterology Dietitian

Sarah McKenna – Gastroenterology Dietitian

Claire Downer – Specialist Dietitian

Diabetes

Faye Cochrane - Diabetes Specialist Dietitian

Neurology

Sally Darby – Specialist Dietitian

Lindsey Milligan – Acute Stroke Care

Laura Herlihy – Specialist Dietitian

Kathryn Campbell – Neurosurgery and Critical Care

Frances Greer – Neurosurgery and Critical Care

Macmillan

Victoria Jane  Macmillan Specialty Lead

Abi Nickless - Macmillan Specialist Dietitian

Rachel Geal – Macmillan Dietitian Support

Metabolic Disorders

Suzanne Ford  Adult Metabolic Disease Lead

Simone Whiteway – Specialist Dietitian

Respiratory

Jess Gutteridge  Critical Care and Respiratory

General Medical

Daisy Worthington – General Medical Dietitian 

Daina Wilson – General Medical Dietitian 

Jill Boyd – General Medical Dietitian 

Critical care

Stephen Taylor – Critical Care and Research Lead

Claire Downer – Specialist Dietitian

Jess Gutteridge  Critical Care and Respiratory

Rowan Clemente – Neurosurgery and Critical Care

Danielle Milne – Critical Care

Frances Greer – Neurosurgery and Critical Care

Emily Lovegrove – Critical Care

Georgia Kemp - Burns Care and Critical Care

Burns

Kaylee Sayer – Burns Care and Critical Care

Georgia Kemp - Burns Care and Critical Care

Surgical

Claire Downer – Specialist Dietitian

Renal

Amy Greenhough – Renal Lead

Karen Cottle - Renal Dietitian

Kiera Sneddon - Renal Dietitian

Suzannah Owen - Renal Dietitian

Tanuja Quinn – Renal Dietitian

Fiona Hunter – Renal Dietitian

Clare Gallimore – Renal Dietitian

Rebecca Dunigan – Renal Dietitian

Bariatrics

Dafydd Wilson-Evans – Bariatric Dietitian

Jen Dacombe – Bariatric Dietitian

Karen Coulman – Bariatric Dietitian

Marie Bird - Bariatric Dietitian

Rachel Elliott – Bariatric Dietitian

Admin Team

Carolyn Power – Admin Team Leader and Dietetic Assistant

Joanne Lindsay – Admin Clerk

Jamie Rimmer – Admin Clerk

Dietetic Assistants

Eve Chan – Dietetic Assistant

Maya Harvey – Dietetic Assistant

 

Contact Nutrition & Dietetics

Gate 10, Level 6, Brunel building, Southmead Hospital Bristol
Telephone: 0117 4145428

Nutrition & Dietetics Team