Nutrition & Dietetics Team

We are a team of Registered Dietitians providing nutrition and dietetic services to patients at Southmead Hospital Bristol and the surrounding communities of Bristol and South Gloucestershire. Most of the dietitians have undertaken additional study and have experience and expertise in a specialist area of work in addition to undertaking general dietetic work.

Head of Nutrition and Dietetics
Katherine Barker
Specialties: Immunology
Email: katherine.barker@nbt.nhs.uk

Team Leaders

Kaylee Sayer – Speciality : Burns Care and Critical Care

Amy Greenhough – Speciality : Renal Team Lead

Rowan Clemente – Speciality: Neurosurgery and Critical Care

Gastroenterology:

Bridie Watson - Gastroenterology and Eating Disorders Lead

Stephanie Behan – Gastroenterology Dietitian

Sally Darby 

Claire Downer 

Diabetes

Faye Cochrane - Diabetes Specialist Dietitian

Lynn Sawyer - Diabetes Specialty Lead

Neurology:

Sally Darby - Neurological conditions and Brain Injury

Lindsey Milligan – Acute Stroke Care

Simone Whiteway – Neurology and Stroke Care

Kathryn Campbell - Neurosurgery

Frances Greer - Neurosurgery and Critical Care

Macmillan:

Victoria Jane - Macmillan Specialty Lead

Metabolic Disorders:

Suzanne Ford - Adult Metabolic Disease Lead

Respiratory:

Natalie Dumont - Critical Care and Respiratory

General Medical:

Becky Dunigan – General Medical Care & Trauma

Emily Lovegrove - General Medical Care & Surgical

Sarah McKenna – General Medical Care

Jill Boyd - General Medical Care

Acute Medical Unit:

Laura Herlihy – Acute Medical Unit & MUST Dietitian

Critical care:

Stephen Taylor  - Critical Care and Research Lead

Claire Downer - Critical care, Upper and Lower GI surgery

Natalie Dumont - Critical Care and Respiratory

Rowan Clemente - Neurosurgery and Critical Care

Danielle Milne – Critical Care

Katie Williams – Critical Care

Frances Greer - Neurosurgery and Critical Care

Burns:

Kaylee Sayer –Burns Care and Critical Care

Surgical:

Claire Downer - Critical care, Upper and Lower GI surgery

Emily Lovegrove - General Medical Care & Surgical

Renal:

Karen Cottle - Renal Dietitian

Kiera Sneddon - Renal Dietitian

Shelley Wills - Renal Dietitian

Tanuja Quinn – Renal Dietitian

Fiona Hunter – Renal Dietitian

Clare Gallimore – Renal Dietitian

Amy Greenhough – Renal Lead

Bariatrics:

Dafydd Wilson-Evans – Bariatric Dietitian

Jen Dacombe – Bariatric Dietitian

Abby Hookey – Bariatric Dietitian

Jeannette Lamb – Bariatric Dietitian

Rachel Elliott – Bariatric Dietitian

Paediatric:

Catherine Turner - Neonatal care

Admin Team:

Carolyn Power - Admin Team Leader and Dietetic Assistant

Joanne Lindsay - Admin Clerk

Dietetic Assistants:

Eve Chan – Dietetic Assistant

Ellie Jackson – Dietetic Assistant

Contact Nutrition & Dietetics

Gate 10, Level 6, Brunel building, Southmead Hospital Bristol
Telephone: 0117 4145428

Nutrition & Dietetics Team